The best the grain has to offer.
VOLLGRAN Weizenkeime by Dr. phil. nat. Felix Grandel are carefully selected and gently fermented. Although just a small part of the wheat grain, wheat germs offer an incredible range of nutrients. It’s a “superfood” with a delightfully nutty flavor experience. Wheat germs are a natural way to enhance the balance of your daily diet.
Perfectly suited for vegetarians and vegans.
Pure nature.
The best that wheat has to offer, every day – for your well-being:
* Proteins contribute to the growth and maintenance of muscle mass.
Replacing saturated fats with unsaturated fats in the diet contributes to the maintenance of normal blood cholesterol levels.
Vitamins B1, B2 and B6 contribute to normal energy-yielding metabolism and to normal functioning of the nervous system.
Vitamin E, zinc, manganese and copper contribute to the protection of cells from oxidative stress.
Iron and zinc contribute to the normal function of the immune system.
Potassium contributes to the maintenance of normal blood pressure.
VOLLGRAN Weizenkeime:
- At 48 mg/100 g, your source of spermidine
- High in fibre
- High in protein
- High in unsaturated fat
- High in vitamin E
- Contains additional vitamins and minerals
- Low in sodium
- Not roasted
Nutritional values:
| per 100 g | % NRV** per 100 g | |
| Energy | 1489 kJ/355 kcal | |
| Fat | 11 g | |
| of which | ||
| - saturates | 2.2 g | |
| - mono-unsaturates | 1.3 g | |
| - polyunsaturates | 6.9 g | |
| Carbohydrate | 30 g | |
| of which | ||
| - sugars*** | 13 g | |
| Fibre | 12 g | |
| Protein | 28 g | |
| Salt**** | 0.04 g | |
| Vitamin E | 23 mg | 192 % |
| Vitamin B1 | 1.5 mg | 136 % |
| Vitamin B2 | 0.7 mg | 50 % |
| Vitamin B6 | 0.8 mg | 57 % |
| Folic acid | 130 µg | 65 % |
| Potassium | 1050 mg | 52 % |
| Phosphorus | 950 mg | 136 % |
| Magnesium | 250 mg | 67 % |
| Iron | 6 mg | 43 % |
| Zinc | 16 mg | 160 % |
| Copper | 0.8 mg | 80 % |
| Manganese | 15 mg | 750 % |
| Molybdenum | 135 µg | 270 % |
| Spermidine | 48 mg | ***** |
** NRV: nutrient reference values according to Regulation (EU) No. 1169/2011.
*** No added sugar, contains only naturally occurring sugar.
**** The salt content comes exclusively from naturally occurring sodium. Wheat germs are low-sodium (0.02 g sodium/100 g) foods.
***** No reference value defined.
Values are subject to the normal variations of natural products.
Remember the importance of a varied and balanced diet and a healthy lifestyle.
